Category Archives: Food

I forget what inspired the Fall Bake recipe. (We sometimes call it Dry Soup, but that’s not really as appetizing . . . and doesn’t help me think of where the idea came from). It starts with roasted potatoes, and … Continue reading →

I want to Invite the World to Dinner. Going to have to start somewhere . . . so here goes. If you’d like to have dinner with us next Sunday night (the 25th), call by Friday and tell me your … Continue reading →

Crescent Cheesecake Ingredients: 2 packages Pillsbury Crescent dinner rolls 2-8oz Philadelphia Cream cheese packages 1 teaspoon vanilla 1/2 cup sugar Topping: 1/3 cup sugar 1 teaspoon cinnamon 1/4 cup butter Instructions: Butter 9X13 inch pan. Cover bottom of pan with … Continue reading →

Holy Cow! It worked! This bread is in the arms of the woman on the front of Peter Reinhart’s The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread Day 1: Begin seed culture with flour and water. Day 2: … Continue reading →